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School Meals


The catering section provides meals to the staff and pupils of Legacy Schools. 

The management has built dining halls with kitchens, where meals will be prepared and taken by staff and pupils.

It has also ensured that it provides the right conditions for the preparation and handling of meals.

All meals will be;

  1. Taken at the exact time dictated by the general timetable.
  2. Prepared and handled by the authorized personnel while observing proper hygiene procedures.
  3. The diet should also be balanced.
  4. Prepared according to the menu.
  5. Taken in a controlled and organized to ensure proper etiquette.